La Savoyarde***

Galerie photos

A legendary establishment in Val d'Isère, run by the Marie family since 1955, La Savoyarde is one of the most beautiful jewels of the resort.

A warm welcome, beautifully decorated rooms, a very elaborate French cuisine, a relaxed atmosphere, as well as the nearby ski slopes, everything is planned to make your stay more enjoyable.

A relaxation area includes jacuzzi, sauna and steam room; sports equipment is at your disposal.

As a guest of the hotel, you will have unlimited access to this area to relax after skiing.

It is also widely known for the quality of its restaurant, Le Stem, which will amaze you with the quality of its dishes and its warm and authentic atmosphere.

Behind the furnaces, two leaders, Richard Allègre and Romain Paillet share with complicity the direction of operations.

With fifteen years of house, Richard is custodian of the culinary identity of La Savoyarde.

They work on taste and gluttony because pleasure is a primordial notion.

"The acidity, the bitterness ... the chefs try to combine the flavors and the textures to make a separate experience to the customers".

The Savoyarde offers a wide variety of dishes and flavors, worked with fresh and seasonal products.

The taste, the wine cellar of the establishment is not lacking either with a rich selection of wines and grands crus, elaborated by Clement the director of the hotel.

A fireside bar also offers a range of snacks with plates of local produce and specialties such as Persillé de Tignes.

To come to eat at the hotel La Savoyarde is to discover a real universe. An adress not to be missed.