La Pignatta

Galerie photos

An institution from father to son since 1978.

Today Sébastien and Alex have taken up the torch from their parents, Danielle and André.

La Pignatta is the Italian restaurant in the heart of Tignes Val-Claret.

You will discover Savoyard and Italian cuisine, fresh, varied and of high quality, appreciated by all.

A young and dynamic team awaits you in a friendly and warm setting where decoration is one of their concerns.

The friendliness invites you on a gastronomic journey to the heart of the Alps.

It is a famous address in Val-Claret not to be missed. The priority of the restaurant: the satisfaction of its customers!!!

La Pignatta offers a rich and varied menu that leaves no one indifferent.

The chef and his team offer you on one side Italy, pizza, made in the purest Neapolitan tradition, pasta, parmesan and mozzarella, on the other side Savoy, meat grilled over a wood fire, the soups & recipes of yesteryear, composed of carefully selected fresh products.

It is a healthy, simple and natural cuisine respecting the products of our region to find the authentic Italo-Savoyard taste.

The dessert menu as well as the wine list are the subject of our full attention.

Right in the center of Val-Claret, on the Place des Curlings, holidaymakers and seasonal workers have liked to meet up in the establishment for over 40 years.