French Touch

Galerie photos

Here, hospitality is not an empty word! The view over the Tarentaise valley is superb!

The kitchen and cellar are based on products selected from producers.

You will appreciate a "small" team, made up of Fernand, Valérie and Antoine, but great in terms of welcome, service and friendliness.

They put all their experience acquired on the station and their generosity, so that you have a pleasant moment of tasting in their establishment which recalls an atmosphere "like at home".

Antoine prepares a market cuisine of which he has the secret with carefully selected quality products.

Fernand and Valérie will be happy to serve you in a good mood and advise you on the many delicatessen products that will delight lovers of culinary discoveries.

The cellar, one of the jewels of the establishment, is made up of excellent wines from all over France.

They will go perfectly with the dishes you have chosen, on the advice of the master of the place.

Cheeses, regional products, spirits……everything is to take away for your evening after a good day of skiing, or as a souvenir of your stay for your loved ones, who have stayed at home.

Don't forget, in the morning, pastries, bread, coffee, tea, and all other drinks to start your day of skiing in the best possible way.

For a last advice, which track to take, where to go according to the conditions, or to stop for lunch, Fernand will still be there!

The French Touch, an address to recommend!

See you soon, on the terrace or in the dining room or to go.