La Fromagerie

Galerie photos

At the entrance to the resort of Courchevel, the Fromagerie restaurant welcomes you in a warm setting made of wood, stones, beautiful objects of the daily life of the Savoyard farmers.

The Fromagerie offers fans of traditional cuisine a beautiful menu of starters, meat and fish.

Frog legs, ravioli, fillet of beef with pepper, a wide selection for all appetites.

If the wine list gives pride of place to the vineyards of Savoy, it also contains a varied choice of Bordeaux or Burgundy.

You will be received with simplicity and friendliness by a loyal and professional team.

The Fromagerie is the ideal setting for a pleasant evening.

A selection of meat specialties to cook directly at your table is offered.

Fondues Bourguignonnes, Pierre Hot but also the originality of the Fromagerie, the Flambée stem, is to try without delay.

The candles illuminate the tables, the sweet smell of specialties whets the appetite after a beautiful day of skiing.

Tomme de Savoie, Beaufort, Reblochon, ....

Selected by a Master Refiner, all of Savoie is represented by its cheeses through many specialties.