La Rôtisserie

Galerie photos

La Rôtisserie du °Fahrenheit Seven is a restaurant open to all, located on the snow front of Courchevel 1650.

In winter, an exceptional location, at the foot of the Belvédère and Ariondaz ski lifts, with a sunny terrace!

Accessible from Courchevel 1850 via the Belvédère and Marquis slopes, all you have to do is take off your skis and you will be welcomed by a dynamic and attentive team.

Facing the slopes, with your feet in the snow, you will appreciate the Mediterranean cuisine of chef Damien Ducharlet who brings fresh products all schuss onto the plates.

On the menu: antipasti to share, fresh meats and fish, homemade pizzas and desserts are à la carte

The wine list focuses on the best flakes from here and elsewhere.

The terrace, facing south and directly on the snow front, allows you to enjoy the sun with your fork, your feet in the snow.

Here we eat and sunbathe. Between two slopes, for a quick lunch or to spend some time, the terrace is a kaleidoscope open to the beauty of the peaks.

Inside, sheltered from the snowflakes, in a space bathed in light, with retro decor and velvet sofa, find a touch of non-conformism.

4-star friendliness, generosity and relaxation:
here, we laugh a lot, we eat (very) well, we experience the mountains like nowhere else, we combine pleasure in the plural with family and friends!

Here, we laugh a lot, we eat (very) well, we experience the mountains like nowhere else, we combine pleasure in the plural with family and friends!

To dine at °Fahrenheit Seven you have to go to the hotel’s bistronomic restaurant “La Cheminée”