Côte 2000
Galerie photos
It is with the smile of Annie and Isabelle, that you will be welcomed on the terrace of the Côte 2000 restaurant: exceptional panorama, cozy atmosphere, in the heart of the Three Valleys.
Ski enthusiasts, you will appreciate the Self side, with its fast brewery formula: from the Dish of the Day to the Smash Burger, everything is homemade.
Epicurean, you will savor the Restaurant side, with its bistronomic menu: its daily suggestions, its specialties, all the gourmet, original, neat cuisine of our Chef Rudy,
here are a few examples: Oysters and Seafood Platters, Pieces of Beef to share (Tomahawk,…), Poke Bowl Buddha Red Blue Lobster ....
Côte 2000, these are also Festive Evenings!
An event to celebrate ! A moment of sharing with friends or family!
Book your evening at Côte 2000! Savoyard evenings or à la carte dinner! Intimate evening or dinner show! Book your evening at Côte 2000!
Ascent in a chenillette, torchlight descent on skis! The Côte 2000 restaurant offers an unforgettable and magical moment.
An unforgettable memory for young and old.
An essential address during your stay.
Annie, Isabelle, Nicolas et Théo
Piste de l'Aigle
Versant Saulire à 2000 m d'altitude
73550 MERIBEL-MOTTARET
- Seven days a week
- Lunch
- Located at the intersection of the slopes of the Eagle and the Eaglet.
- Access: Pas du Lac cable car (Méribel-Mottaret).
- Open winter from 9h-17h30 / 19h-22h30
- Table service.
- Self-service.
- Savoy Specialties
- Self service
- Bistronomic cuisine - Oysters bar
- Evenings with torchlight descent.
- Oyster Bar.
- Terrace with panoramic views.
- Fresh products.
